In The Garden
In The Garden’, is inspired by a family’s communal dining experience in a garden centered around a wood-fired oven. Our dishes feature locally-sourced ingredients that are designed to be shared and evoke the exquisite comfort of home cooking.
We work directly with farmers and suppliers who share our ethical and sustainable values, minimising their impact in all they provide from plates to produce. Our meat is sourced by Lake District Farmers and Ginger Pig in neighbouring Borough Market, where our cheese supplier Neal’s Yard is also located. All our shellfish is sustainably caught off the Dorset coast via Portland Shellfish and, whenever possible, we use produce sourced directly from Chef Richard’s vegetable garden.
We offer an exciting range of wines from a mix of our friends at Liberty Wines who were the first ‘carbon neutral plus’ national wine distributor in the UK as well as our neighbours at Tap & Bottle.
The venue can catering for
Art Exhibitions
Pop-Ups
Amplified Events
Own Music/ DJ Equipment
Birthday Parties
Weddings
Events with Alcohol
Capcity
Standing Capacity 300
Seated Capacity 90 covers
Welcomes
Art Exhibitions
Pop-Ups
Amplified Events
Own Music/ DJ Equipment
Birthday Parties
Weddings
Events with Alcohol
Licenses
Licensed Until 12am
License Extension Available
TENs Available
Wedding Licence
Capacities
500 Buffet
500 Standing
200 Wedding
Features
Wifi
PA SYSTEM/MUSIC SPEAKER
AV Equipment
Light System
Sound System
Staging
Food & Drink
Professional Kitchen
Halal Catering
Recommended Caterering
Recommended Caterers Only
Space
Disabled Access
Storage Space
Outdoor Space
For more info and bookings: weare@allaroundevents.net
🎩Corporate
📲Product Launch
🗝Private Events
🎥Video
📷Photoshoot
🎬Filming
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